Kanai Inn Banana Bread - cooking recipe

Ingredients

1 3/4 cups sugar
1 cup crisco solid shortening
6 ripe bananas, mashed
4 eggs
2 1/4 cups flour
1 teaspoon salt
2 teaspoons baking soda

Preparation

In electric mixer, cream together sugar and Crisco.
Add bananas and eggs, mix well.
Sift together flour, baking soda and salt. Add to bananas and mix together.
Do not over mix. Bake in 2 loaf pans sprayed with non-stick spray.
Bake at 350 degree oven for 45 to 60 minutes. (I usually find it takes a little longer, 60 - 75 minutes.).