Bailey'S Irish Cream Kiss Chocolate Cookies - cooking recipe

Ingredients

2 cups flour
1 1/2 cups sugar
1/2 cup cocoa powder
1 teaspoon baking soda
1/4 teaspoon salt
1 lb butter
2 eggs
1 teaspoon vanilla
irish cream Hershey chocolate kiss

Preparation

Combine flour, cocoa powder, baking soda, and salt.
Cream butter, sugar, eggs and vanilla until fluffy.
Mix together.
Roll dough into balls and bake for 8 minutes.
Remove from the oven and press a Hershey kiss into the center of each cookie.