Protein Powder Chocolate Chip Cookies - cooking recipe

Ingredients
    1 cup nutrakey iso optima chocolate ice cream swirl protein powder
    1 teaspoon baking soda
    1/4 teaspoon salt
    1/2 cup unsalted butter (softened)
    3/4 cup peanut butter
    1/2 cup sugar or 1/2 cup sugar substitute
    1/2 teaspoon vanilla extract
    1 egg
    1/2 cup oats
    3/4 cup dark chocolate chips
Preparation
    Preheat oven to 350 and grease the baking sheets.
    Whisk together protein powder, baking soda and salt, set aside.
    Mix the butter, peanut butter, sugar and vanilla extract until creamy.
    Add egg and beat until mixture is consistent.
    Add protein mixture slowly.
    Stir in the oats and chocolate chips.
    Use a spoon to drop dough on baking sheets.
    Bake for 10 minutes.

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