Ingredients
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1/2 cup packed brown sugar
1 teaspoon ground cinnamon
1 (10 count) package refrigerated buttermilk biscuits
1/4 cup butter
Preparation
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In a small bowl mix brown sugar an cinnamon.
Separate biscuits and dip the top in the melted butter and then in the cinnamon mix.
Place sugar side up on a ungreased baking sheet.
Bake at 400 for about 8 minutes.
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