Bisquick'S Cowboy Casserole - cooking recipe

Ingredients
    1 lb 80% lean ground beef (at least 80%)
    1 (16 ounce) can baked beans
    1/2 cup barbecue sauce
    2 cups original Bisquick baking mix
    2/3 cup milk
    1 tablespoon butter, softened
    1/2 cup shredded cheddar cheese
Preparation
    Heat oven to 425\u00b0F.
    In 10 inch skillet (or similar sized cast-iron pan), cook beef until browned; drain grease.
    Stir baked beans and barbecue sauce into beef.
    Heat to boiling, stirring occasionally.
    Pour into ungreased 2-quart casserole.
    Meanwhile, in medium bowl, stir Bisquick mix, milk and butter until soft dough forms.
    Drop dough by 12 spoonfuls onto mixture.
    Bake uncovered 18 - 22 minutes (or until topping is golden brown).
    Sprinkle with cheese.
    Bake about 3 minutes longer or until cheese is melted.

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