Caramel Cookies - cooking recipe

Ingredients

1 1/2 cups flour
1/2 teaspoon baking powder
1/2 cup butter
3/4 cup light brown sugar (packed)
1 egg
1/2 teaspoon salt
20 -30 crushed werther's original hard candies

Preparation

Combine flour, baking powder and salt in a bowl. In a separate bowl, cream butter, then add egg and brown sugar.
Stir in dry ingredients and blend until mixed.
Blend in crushed Werther's Original Candy.
Drop teaspoonfuls of mixture 2 inches apart onto baking sheets lined with parchment paper.
Bake at 350\u00b0F until done, approximately 12 to 15 minutes.
Remove parchment paper with cookies and cool for 15 minutes.