Ingredients
-
1 cup sugar
1 egg
2 baking chocolate squares, melted (1 ounce each)
1/4 cup butter
1/2 cup flour
1 teaspoon vanilla
1 cup pecans, chopped
Preparation
-
Mix all ingredients until smooth.
With a teaspoon, make little heaps (walnut-sized) on a floured and greased cookie sheet.
Bake at 300 degrees for 6-8 minutes.
You can also place 1/2 of a pecan on each cookie while still warm.
Leave a comment