Elegant Mascarpone Topped Sugar Cookies (Deceivingly Easy) - cooking recipe

Ingredients

1 (12 ounce) package refrigerated sugar cookie dough (miniature cookie size)
8 ounces mascarpone cheese
1/2 cup confectioners' sugar
10 strawberries

Preparation

Prepare sugar cookies as directed on the package and cool.
Mix mascarpone with confectioner's sugar.
Place the cheese mixture in a pastry bag and pipe through a star tip onto the cookie.*.
Remove stem from strawberry and slice in half.
Place one half of a strawberry on each cookie. You can use a single raspberry or blackberry instead of strawberries if you prefer.
* You can carefully spoon the cheese mixture on the cookie if you don't have a pastry bag.