Quick And Easy Garlic-Cheese Flat Bread - cooking recipe
Ingredients
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1 (13 7/8 ounce) package refrigerated prepared pizza crust
1/4 cup olive oil or 1/4 cup melted butter
1 -2 tablespoon fresh minced garlic
1/2 - 1 teaspoon dried basil (rubbed between fingers to release the flavor)
1 1/2 cups grated cheddar cheese (can use combined mozzarella and cheddar)
1/2 - 3/4 cup freshly grated parmesan cheese or 1/2-3/4 cup romano cheese
sliced green olives (to taste) (optional) or black olives (to taste) (optional)
Preparation
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Set oven to 400 degrees F.
Grease a 15 x 10-inch baking sheet.
Press the pizza dough out evenly onto the baking sheet.
In a small bowl combine the oil or melted butter with minced garlic and dried basil; brush over the dough.
Sprinkle with grated cheddar cheese then top with parmesan cheese.
Sprinkle the sliced olives over the top (if using).
Bake for 10-12 minutes or until crisp.
Cut into squares and serve warm.
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