Quick And Easy Garlic-Cheese Flat Bread - cooking recipe

Ingredients
    1 (13 7/8 ounce) package refrigerated prepared pizza crust
    1/4 cup olive oil or 1/4 cup melted butter
    1 -2 tablespoon fresh minced garlic
    1/2 - 1 teaspoon dried basil (rubbed between fingers to release the flavor)
    1 1/2 cups grated cheddar cheese (can use combined mozzarella and cheddar)
    1/2 - 3/4 cup freshly grated parmesan cheese or 1/2-3/4 cup romano cheese
    sliced green olives (to taste) (optional) or black olives (to taste) (optional)
Preparation
    Set oven to 400 degrees F.
    Grease a 15 x 10-inch baking sheet.
    Press the pizza dough out evenly onto the baking sheet.
    In a small bowl combine the oil or melted butter with minced garlic and dried basil; brush over the dough.
    Sprinkle with grated cheddar cheese then top with parmesan cheese.
    Sprinkle the sliced olives over the top (if using).
    Bake for 10-12 minutes or until crisp.
    Cut into squares and serve warm.

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