Lower Fat Apple Bread - cooking recipe

Ingredients

3 eggs (lightly beaten)
1 cup applesauce
2 cups sugar
3 cups flour
1 teaspoon cinnamon
1 teaspoon baking soda
1 teaspoon salt
2 teaspoons vanilla
3 cups peeled and chopped apples

Preparation

Preheat over to 350\u00b0F.
Beat together eggs, applesauce and sugar.
Sift flour, cinnamon, baking soda and sallt together in a seperate bowl.
Add the flour mixture to the sugar mixture.
Stir in vanilla and apples.
Pour into 2 greased bread pans.
Sprinkle with brown sugar.
Bake for 1 hour or until done.