Drop Sugar Cookies - cooking recipe

Ingredients
    2 1/2 cups flour
    1/2 teaspoon baking soda
    1/2 teaspoon salt
    1/2 cup butter or 1/2 cup margarine
    1/2 cup shortening
    1 cup sugar
    1 teaspoon vanilla
    1 large egg
    2 tablespoons milk
Preparation
    Sift together: flour, baking soda, and salt; set aside.
    Cream together: butter or margarine, shortening, sugar and vanilla.
    Blend in egg.
    Stir in dry ingredients.
    Blend in the milk.
    Drop by teaspoon onto ungreased cookie sheet.
    Bake in 350\u00b0 oven for 10-12 minutes.

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