Malted Milk Cookies - cooking recipe

Ingredients
    1 cup butter
    3/4 cup packed brown sugar
    1/3 cup sugar
    1 large egg
    2 teaspoons vanilla
    2 1/4 cups flour
    2 tablespoons instant chocolate drink mix (I use Nestles)
    1 teaspoon baking soda
    1/2 teaspoon salt
    2 cups malted milk balls, crushed
Preparation
    In mixing bowl, cream butter and sugars.
    Beat in egg and vanilla.
    Mix dry ingredients; gradually add to creamed mixture.
    Stir in malted milk balls.
    Shape into 1 1/2-inch balls.
    Place on greased baking sheets, 2 inches apart.
    Bake at 375\u00b0 for 10-12 minutes or until set.
    Cool.

Leave a comment