Thermomix Toast Bread - cooking recipe

Ingredients

240 g water
1 (1/4 ounce) package dry yeast
30 g brown sugar
30 g butter
500 g bread flour
1 teaspoon salt

Preparation

Place water, yeast, sugar and butter into TM bowl mix 5 min/ 37 degrees/speed 2.
Add the flour and salt, knead 3 minutes/interval speed. Transfer dough to a large oiled bowl. Cover with a kitchen towel and allow to rise in a warm place for 30 minutes.
Divide dough into 3 balls. Place the balls into a greased or lined loaf pan (30x12x10 cm). Allow to rise again in a warm place.
Bake in a preheated 180? oven for 30 minutes. Cool before slicing.