Banana Bread - cooking recipe

Ingredients

3 ripe bananas
3/4 c. sugar
1 egg, beaten
1/4 tsp. salt
1/4 c. butter or margarine, melted
1 tsp. soda
1 Tbsp. water
2 c. flour, sifted

Preparation

Mash bananas with a fork; blend in sugar, salt, beaten egg and butter.
Add water and flour.
Blend.
Bake in greased loaf pan for 45 minutes at 350\u00b0.