Banana Nut Bread - cooking recipe

Ingredients

1 1/4 c. sugar
1 stick butter
2 eggs
1 1/2 c. flour
1/4 tsp. vanilla
4 Tbsp. buttermilk
3 bananas, mashed
1 c. pecans

Preparation

Cream butter and sugar.
Add eggs and beat well.
Add flour, vanilla and salt.
Mix well.
Add bananas and nuts.
Bake at 300\u00b0 for 75 minutes.