Soft Cookies - cooking recipe

Ingredients

2 c. sugar
1 c. shortening
2 eggs
1 1/2 tsp. soda
1 tsp. baking powder
2 tsp. cream of tartar
scant tsp. salt
5 c. flour
1 c. milk
1 1/2 tsp. vanilla

Preparation

Cream sugar and shortening.
Beat eggs; combine with first mixture.
Add in dry ingredients, beating well after each addition.
Put a heaping teaspoon of dough on a greased baking sheet.
Then press down with a glass bottom dipped in sugar.
Bake at 350\u00b0 until browned.
This recipe is easily halved.