Peanut Drop Cookies - cooking recipe

Ingredients

2 c. sifted all-purpose flour
2 tsp. baking powder
1/2 tsp. salt
1/2 c. shortening
1 c. sugar
2 eggs
1/2 tsp. vanilla extract
1/4 c. milk
1 1/2 c. chopped peanuts

Preparation

Sift flour, baking powder and salt together.
Cream together shortening and sugar until light and fluffy.
Add eggs and vanilla.
Mix well.
Add dry ingredients alternately with milk, beating after each addition.
Stir in peanuts.
Drop by teaspoonfuls on ungreased baking sheets.
Bake in hot oven (400\u00b0) for 10 minutes.
Yields about 4 dozen cookies.