Snow-Top Chocolate Cookies - cooking recipe

Ingredients
    4 sq. (4 oz.) unsweetened chocolate
    1/2 c. shortening
    3 beaten eggs
    2 c. sugar
    2 tsp. baking powder
    2 tsp. vanilla
    1/4 tsp. salt
    2 c. all-purpose flour
    2/3 c. sifted powdered sugar
Preparation
    Place chocolate and shortening in a small saucepan.
    Cook and stir over low heat until melted.
    Cool 15 minutes.

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