White Cookies - cooking recipe

Ingredients

5 c. flour (plus or minus)
6 eggs
1 c. Crisco or oil
1 c. sugar
6 tsp. baking powder
1/2 c. milk
1 to 1 1/2 Tbsp. lemon extract

Preparation

Combine dry ingredients in a large bowl.
Mix eggs, milk and lemon in another bowl.
Combine both and mix.
Do not over handle dough.
Roll into balls.
Place on tray and bake at 375\u00b0 until slightly browned, approximately 15 to 20 minutes.