Zucchini Bread - cooking recipe

Ingredients

3 eggs
2 c. granulated sugar
1 c. oil
2 c. zucchini, grated
1 tsp. vanilla
1 tsp. salt
1 tsp. soda
3 tsp. cinnamon
1/4 tsp. baking powder
3 c. flour

Preparation

Beat eggs well, then add sugar, oil, squash and vanilla and mix well.
Next, add dry ingredients and beat thoroughly.
Bake at 350\u00b0 for 1 hour.
Makes 2 loaves in 9 x 5-inch loaf pan.