Strawberry Bread - cooking recipe

Ingredients

3/4 c. butter
1/2 c. vegetable oil
1 1/2 c. brown sugar
4 eggs
1 1/4 c. whole wheat flour
2 c. flour
1 tsp. cinnamon
1 tsp. salt
3/4 tsp. baking soda
2 c. fresh strawberries, chopped
1 c. pecans, chopped

Preparation

Cream butter and oil.
Add brown sugar and cream well.
Beat in eggs one at a time.
Sift together flours, cinnamon, salt and baking soda.
Stir only until dry ingredients are moistened. Gently fold in strawberries and pecans.
Pour into well-greased loaf pans.
Makes 2 loaves.
Bake 50 to 60 minutes.