Butter Cookies - cooking recipe

Ingredients

2 c. pecans
1 c. butter, softened and cut into 8 pieces
1 1/2 tsp. vanilla
2 c. flour
about 1 c. powdered sugar (to dust cookies with)
1/4 c. sugar
1/8 tsp. salt
1/2 c. sugar

Preparation

Preheat oven to 300\u00b0.
Process pecans and 1/4 cup sugar until nuts are finely ground.
Add butter, vanilla and salt and blend 1 minute, stopping once to scrape down work load.
Add flour and process until just combined, using 2 or 3 on/off turns.
Do not overprocess.