Irish Soda Bread - cooking recipe

Ingredients

3 c. flour
1/3 c. sugar
1 tsp. soda
1 Tbsp. baking powder
1 tsp. salt
2 eggs, beaten
1 1/2 c. buttermilk
2 Tbsp. vegetable oil

Preparation

Measure dry ingredients into a bowl.
Blend eggs, milk and oil.
Add to dry ingredients.
Turn mixture into greased loaf pan. Bake at 350\u00b0 for 1 hour.
Cool for 10 minutes in pan, then remove and cool completely on a rack.
(Really good toasted for breakfast!)