Ingredients
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1/2 c. margarine
1/2 c. brown sugar
1/4 c. sugar
1 egg
1 tsp. vanilla
1 c. flour
1/2 tsp. baking powder
1/4 tsp. baking soda
2 Tbsp. unsweetened cocoa
1 c. rolled oats
1 c. chocolate chips
1/2 c. raisins (golden)
1/2 c. chopped nuts
Preparation
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Preheat oven to 375\u00b0.
Lightly grease cookie sheets.
Cream butter with sugars in large bowl until blended.
Add egg and vanilla; beat until fluffy.
Combine flour, cocoa, baking powder and baking soda in small bowl; stir into creamy mixture with oats, chocolate chips, raisins and nuts.
Drop onto prepared cookie sheets.
Bake 10 to 12 minutes or until lightly browned around edges.
Cool.
Makes 4 dozen.
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