Ingredients
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1 c. sugar
1 stick oleo
1/2 c. cocoa
1 c. milk
4 c. oatmeal
1 c. peanut butter
1 pkg. coconut or nuts (optional)
1 tsp. vanilla
Preparation
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Cook first 4 ingredients for 1 minute at rolling boil.
Remove from heat and add remaining ingredients.
Drop by spoonfuls on wax paper and refrigerate.
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