Chocolate Peanut Butter Balls - cooking recipe

Ingredients

2 c. peanut butter
1 lb. powdered sugar (3 3/4 c.)
3 c. Rice Krispies
1 stick butter
1 large chocolate bar
1 pkg. chocolate chips
1 small sq. paraffin (1 inch square and 1/2 inch thick)

Preparation

Blend first 4 ingredients together.
Roll into small balls about 1 inch in diameter.
Melt the rest of the ingredients in a double boiler.
With a toothpick, dip balls into the chocolate mixture.
Cool on wax paper.