Croquette Sauce - cooking recipe

Ingredients
    3 Tbsp. butter
    5 Tbsp. flour
    1 c. milk or soup stock
    1/4 tsp. onion juice
    1/4 tsp. celery salt
    1/4 tsp. salt
    1/8 tsp. pepper
    1/4 lemon juice
    1/2 tsp. A.1. or Worcestershire sauce
Preparation
    Melt butter; add flour and thoroughly mix.
    Add all other ingredients and cook until very thick, stirring slowly while cooking.

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