Ingredients
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1 c. butter or margarine
1/2 c. sugar
2 c. flour
1 tsp. vanilla
confectioners sugar
1 c. walnuts, chopped fine
1 (5 3/4 oz.) pkg. chocolate kisses
Preparation
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Beat butter, sugar and vanilla until light and fluffy.
Add flour and nuts; beat on low speed until well blended.
Chill dough. Heat oven to 375\u00b0.
Using about 1 tablespoon of dough, shape around kiss and roll to make a ball.
Cover kiss completely.
Place on ungreased cookie sheet.
Bake for 12 minutes, or until cookies are set, but not brown.
Cool slightly.
Remove to wire rack.
While still warm, roll in confectioners sugar.
Cool; store in tightly covered container.
Roll in sugar again before serving.
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