Banana Nut Bread - cooking recipe

Ingredients

1/2 c. cooking oil
2 eggs, beaten
3 medium ripe bananas, mashed
2 c. all-purpose flour
1 tsp. soda
1 c. sugar
1/2 tsp. baking powder
1/2 tsp. salt
3 Tbsp. milk
1/2 tsp. vanilla
1/2 c. pecans, chopped

Preparation

Beat oil and sugar together.
Add eggs and bananas and beat well.
Add dry ingredients, milk and vanilla.
Mix well and add nuts.
Pour into greased loaf pan and bake at 350\u00b0
for 1 hour. Cool well and store overnight before chilling.
Very good served with softened cream cheese.