Cookies And Cream Pie - cooking recipe

Ingredients
    1 1/2 c. cold milk
    1 pkg. vanilla flavor instant pudding
    1 tub Cool Whip, thawed
    1 c. chopped Oreos (about 14)
    1 pkg. chocolate flavor crumb crust
Preparation
    Pour milk into large mixing bowl.
    Add instant pudding.
    Beat with wire whisk 1 minute or until well blended.
    Let stand 5 minutes.
    Stir in whipped topping and chopped cookies.
    Spoon into crust.
    Freeze 6 hours or overnight until firm.
    Let stand at room temperature for 15 minutes before cutting.
    Yields 8 servings. Store leftover in freezer.

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