V.B.S. Chocolate Chip Cookies - cooking recipe

Ingredients
    6 3/4 c. flour
    3 tsp. soda
    3 tsp. salt
    3 c. butter or margarine
    3 1/4 c. brown sugar, packed
    3 1/4 c. granulated sugar
    5 tsp. vanilla
    6 eggs
    6 c. chocolate chips
    3 c. chopped nuts
Preparation
    In very large bowl, add butter, sugars and vanilla.
    Beat until creamy; add eggs and beat well.
    Sift in dry ingredients.
    Stir in chocolate chips and nuts.
    Drop by rounded tablespoonful onto greased cookie sheet.
    Bake 11 minutes at 375\u00b0.
    Yield: Approximately 15 dozen.

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