Chocolate Peanut Butter Ritz Crackers - cooking recipe

Ingredients

2 1/2 lb. Hershey bars
1/2 block paraffin, chopped
1 box Ritz crackers

Preparation

Melt Hershey bars in double boiler; cook slowly.
Add paraffin and stir well.
Do not let it get too thick.
If it becomes too thick, add more paraffin.
Dip Ritz cracker with peanut butter that has been prepared before preparing chocolate.
There should be 2 crackers with peanut butter between before dipping.