Molasses Sugar Cookies - cooking recipe

Ingredients

1 1/2 c. shortening
2 c. sugar
2 eggs
1/2 c. Brer Rabbit molasses
4 tsp. baking soda
4 c. flour
1 tsp. cloves
1 tsp. ginger
1 tsp. salt
2 tsp. cinnamon

Preparation

Melt shortening over low heat.
Cool.
Add sugar, molasses and eggs.
Beat well.
Add other ingredients to sifted flour.
Mix well.
Chill overnight.
Form in 1-inch balls.
Roll in sugar. Bake on ungreased sheet at 375\u00b0 for 8 to 10 minutes.