Brownie Chip Cookies - cooking recipe

Ingredients
    1 (23.7 oz.) pkg. brownie mix
    1 (6 oz.) pkg. semi-sweet morsels
    2 eggs
    1/3 c. vegetable oil
    1/2 c. chopped pecans
Preparation
    Combine brownie mix, eggs and oil.
    Beat about 50 strokes with a spoon.
    Stir in chocolate morsels and pecans.
    Drop by teaspoonfuls onto a well-greased cookie sheet.
    Bake at 350\u00b0 for 10 to 12 minutes.
    Cool slightly, about 2 minutes, on the cookie sheet.
    Remove to wire racks and let cool completely.
    Yields about 6 dozen.

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