Hobo Bread - cooking recipe

Ingredients

4 tsp. baking soda
2 1/2 c. boiling water
2 c. raisins
1/2 tsp. salt
3/4 c. brown sugar
4 c. flour
1 c. sugar
4 Tbsp. oil

Preparation

Mix baking soda and boiling water and pour over raisins; let stand overnight.
Do not stir in the morning.
Add remaining ingredients to raisin mixture; mix well.
Grease and flour three 1-pound coffee cans and divide mixture evenly.
Bake at 350\u00b0 for 1 hour or until done.
Cool 1/2 hour in cans before removing breads. Place cans on side and turn until bread is loosened.
Slice and serve with butter or cream cheese.