Broccoli Casserole - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen broccoli
1 c. grated sharp Cheddar cheese
1 can cream of mushroom soup
2/3 c. evaporated milk
1 can French fried onion rings

Preparation

Cook broccoli approximately 4 minutes, then place in a greased 2-quart casserole dish.
Sprinkle the Cheddar cheese over broccoli.
Blend mushroom soup and evaporated milk and pour over cheese and broccoli.
Bake at 350\u00b0 for 25 minutes.
Top with onion rings and return to oven for 8 to 10 minutes.