Ingredients
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1 c. sugar
1 c. powdered sugar
1 c. oil
2 sticks oleo
2 beaten eggs
4 c. and 2 Tbsp. flour
1 tsp. cream of tartar
1 tsp. soda
1 tsp. salt
1 tsp. vanilla
Preparation
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Mix sugars, oil and oleo until fluffy.
Add eggs and beat well.
Stir in rest of ingredients.
Chill 2 hours.
Roll into balls.
Flatten with glass dipped in sugar.
Bake on ungreased baking sheet.
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