Orange Spiked Zucchini And Carrots - cooking recipe

Ingredients

1 lb. zucchini, cut into 1/4-inch slices
1 pkg. (10 oz.) frozen, sliced carrots
1 c. sweetened orange juice
1 stalk celery, finely chopped
2 Tbsp. chopped onion
salt and pepper to taste

Preparation

Combine all ingredients in nonstick saucepan.
Cover and simmer 10 to 12 minutes until zucchini is tender.
Uncover and simmer until most of the liquid has evaporated.