Beef Stew - cooking recipe

Ingredients

1 1/2 lb. stew meat
1 1/2 Tbsp. tapioca
carrots
potatoes
onions
peppers (optional)
1 or 2 cans tomato soup

Preparation

Mix together and bake in a 250\u00b0 oven for 3
hours.
Before eating, take cover off 1/2 hour to brown.