Pumpkin Bread - cooking recipe

Ingredients

1 1/2 c. sugar
16 oz. can pumpkin (solid pack)
3 eggs
1 c. plus 2 Tbsp. Wesson oil
1 1/2 tsp. vanilla
2 1/4 c. flour
1 1/2 tsp. baking soda
1 1/2 tsp. baking powder
1 1/2 tsp. salt
1 1/2 tsp. cinnamon

Preparation

Beat together first 5 ingredients.
Add remaining ingredients. Bake at 350\u00b0 for 1 hour in 2 ungreased loaf pans.
Cool 5 minutes.
Remove from pans and cool completely.