Blueberry Banana Bread - cooking recipe

Ingredients

1 1/2 c. fresh blueberries
2 c. sifted flour
2 tsp. baking powder
1/2 tsp. baking soda
1/4 tsp. salt
1/2 c. butter or margarine
1 c. sugar
3 eggs
1 c. mashed ripe banana
1/2 c. finely chopped pecans

Preparation

Wash and thoroughly drain blueberries; toss with 2 tablespoons flour.
Sift together remaining flour, baking powder, soda and salt.
Cream butter or margarine; gradually beat in sugar until light and fluffy.
Beat in eggs, one at a time.
Add flour mixture and bananas alternately in three parts.
Stir in blueberries and nuts.
Spoon into greased 10 x 6 x 3-inch loaf pan.
Bake at 350\u00b0 for about 50 to 60 minutes or until done.
Makes 1 loaf.