Pumpkin Bread - cooking recipe
Ingredients
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2/3 c. shortening
2 2/3 c. sugar
4 eggs
1 lb. or 2 c. pumpkin
2/3 c. water
3 1/3 c. flour
2 tsp. soda
1 1/2 tsp. salt
1/2 tsp. baking powder
1 tsp. cinnamon
1 tsp. cloves
2/3 c. nuts
2/3 c. raisins
Preparation
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Heat oven to 350\u00b0.
Grease and flour pans (two); cream shortening and sugar.
Stir in eggs, pumpkin and water; blend in flour, soda, salt, baking powder and spices.
Fold in nuts and raisins.
Bake about 70 minutes.
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