Pumpkin Bread - cooking recipe

Ingredients
    2/3 c. shortening
    2 2/3 c. sugar
    4 eggs
    1 lb. or 2 c. pumpkin
    2/3 c. water
    3 1/3 c. flour
    2 tsp. soda
    1 1/2 tsp. salt
    1/2 tsp. baking powder
    1 tsp. cinnamon
    1 tsp. cloves
    2/3 c. nuts
    2/3 c. raisins
Preparation
    Heat oven to 350\u00b0.
    Grease and flour pans (two); cream shortening and sugar.
    Stir in eggs, pumpkin and water; blend in flour, soda, salt, baking powder and spices.
    Fold in nuts and raisins.
    Bake about 70 minutes.

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