Vanilla Nut Icebox Cookies - cooking recipe

Ingredients

4 c. sifted flour
3 tsp. baking powder
2 tsp. salt
1 c. butter
1 c. sifted brown sugar
2 c. granulated sugar
2 eggs, well beaten
1 c. chopped nutmeats
1 tsp. vanilla

Preparation

Sift flour and measure; add baking powder and salt and sift again.
Cream butter thoroughly; add sugars gradually and cream well.
Add eggs, nuts and vanilla.
Add flour gradually.
Shape into roll 1 1/2 inches in diameter.
Let stand in the box overnight or until hard enough to slice.
Bake in hot oven.