Loaf Bread - cooking recipe

Ingredients

2 pkg. yeast
1/2 tsp. salt
1/2 c. oil
1/2 to 3/4 c. sugar
1 1/2 c. warm water

Preparation

Mix the ingredients, then add 4 cups plain flour; mix well in a large bowl.
Let stand for 2 hours, then knead in flour.
Let stand for 15 to 20 minutes after you put in baking pans.
Bake for 35 to 40 minutes in a preheated oven at 350\u00b0.