Icebox Cookies - cooking recipe

Ingredients

1 1/2 c. butter
1 box brown sugar
2 eggs
6 c. flour
2 tsp. vanilla
1/2 tsp. salt
4 tsp. baking powder

Preparation

Cream shortening and sugar.
Add eggs and dry ingredients. Knead if necessary to get all of flour in.
Make 3 or 4 rolls and chill.
Slice and bake at 350\u00b0 for 10 to 15 minutes.
One half cup nuts may be added.
Makes about 60 cookies.