Pineapple Zucchini Cake - cooking recipe

Ingredients
    3 c. flour
    3 eggs
    1 c. crushed pineapple
    2 c. sugar
    2 tsp. vanilla
    1 c. oil
    2 c. grated zucchini
    1 tsp. baking powder
    1 tsp. soda
    1 tsp. salt
    1 c. walnuts
Preparation
    Mix all ingredients until fluffy.
    Add walnuts; place in greased pan (9 x 13-inch) and bake 1 hour at 325\u00b0.

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