Pineapple Zucchini Cake - cooking recipe
Ingredients
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3 c. flour
3 eggs
1 c. crushed pineapple
2 c. sugar
2 tsp. vanilla
1 c. oil
2 c. grated zucchini
1 tsp. baking powder
1 tsp. soda
1 tsp. salt
1 c. walnuts
Preparation
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Mix all ingredients until fluffy.
Add walnuts; place in greased pan (9 x 13-inch) and bake 1 hour at 325\u00b0.
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