Ingredients
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2 1/4 c. chopped dates
1 c. sugar
1 c. water
1 c. chopped nuts
1 c. shortening
2 c. brown sugar
3 eggs, well beaten
4 c. sifted flour
1/2 tsp. salt
1/2 tsp. soda
Preparation
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Filling: Cook the chopped dates, sugar and water to a boil. Cool. Add chopped nuts.
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