Ingredients
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1/2 c. butter, softened
1/2 c. chunky peanut butter
1 1/2 c. flour
1 c. salted peanuts
6 oz. butterscotch chips
3/4 c. packed brown sugar
2 eggs
1 tsp. baking soda
6 oz. semi-sweet chocolate chips
Preparation
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Preheat oven to 350\u00b0.
Cream the butter and brown sugar until light and fluffy.
Add peanut butter and eggs.
Mix well.
Stir in flour and baking soda; blend well.
Add peanuts and chips.
Mix just until blended.
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