Sour Cream Sugar Cookies - cooking recipe

Ingredients
    1 c. butter
    2 c. sugar
    4 eggs
    1 c. sour cream
    6 c. flour
    4 tsp. baking powder
    1 tsp. salt
    2 tsp. soda
Preparation
    Cream butter and sugar.
    Add eggs, then remaining ingredients. Refrigerate at least overnight.
    Take approximately 1/5 of the dough and roll out on a generously floured surface.
    Bake at 350\u00b0 until light brown.
    Cool, then frost.
    Easy and very tasty.

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