Pumpkin Bread - cooking recipe

Ingredients

1 c. oil
4 eggs
3 c. sugar
2/3 c. water
1 c. canned pumpkin
3 c. flour
1 tsp. salt
2 tsp. soda
1 tsp. nutmeg
1 tsp. cinnamon

Preparation

Mix sugar, oil, water, eggs and pumpkin; add dry ingredients that have been sifted together.
Oil and flour 1-pound coffee cans or coconut cans.
Pour mixture into cans, filling about 1/2 full. Bake at 350\u00b0, about 45 to 50 minutes.